The Domaine la Pierre Blanche follows the HACCP standards, as well as EN14476 and ARS.SANTE.FR policies, which are the necessary and official requirements for providing true hospitality. Nevertheless, our Philosophie d'Accueil has been carefully revised for this year. Our SAFEGUARD CERTIFICATE indicates that our hotel is a the place with the most up-to-date security measures for health protection of our guests. Follow our procedures for every main area of our Domaine.
We only use Winterhalter machines with temperatures above 70 ° for all of our tableware.
Our work surfaces and floors are cleaned with professional disinfectant and bactericidal products, in accordance with standard EN 14476 or DVV.
We encourage the use of DECITEX LAVETTE and drying paper instead of tea towels.
We will increase the number of zones with distributors of PURELL TFX HYDROALCOHOLIC GEL.
Our kitchen staff will continue to wear gloves and masks at all times, which will be changed every 3 hours.
Our team always uses special uniforms for work, leaving their personal clothes outside the kitchen.
POOL & TERRACES
The pool area is reserved for hotel guests.
The water in our swimming pool is treated daily with hydrolysed salt and additional chlorine, against viruses and bacteria. Complies with ARS.SANTE.FR.
The pool is monitored and managed by a local professional outsourced service.
All pool towels are washed at temperatures above 60, service provided by BDC.
We will increase the number of zones with distributors of Purcell TFX HYDROALCOHOLIC GEL.
We will provide professional sprays of disinfectants and bactericides for sofas and pool chairs.
Please allow us to express our deepest gratitude to the heroes who showed commitment and courage during the difficult days during the pandemic of 2020. We also offer our warmest appreciation and respect to all our partners and team members who are giving their best in order to offer peace of mind and healthy days to every single one of our guests.